Brau de bot
Dry rosé wine, full bodied and fruity.
Pale red rosé wine with orange glints. The aroma reminds of red fruits and some floral notes. Full bodied and tasty.
Food pairing and suggestions
Brau de Bot rosé suits with any meal. Try it with pasta seasoned with tomato sauce, oregano and cheese, a vegetable quiche or the typical bread with tomato and iberico jam. Best enjoyed during the first 18 months following the vintage year. Serve cold (8° C)